Platters
For a table, not for a dashboard
A platter is chicken, mixed meat, hummus, garlic potatoes, salad, pickles, pita. I portion it on the steel when you are twenty minutes out, not at dawn.

$42Table for four
Enough if nobody is performing “just a bite.”
$78Table for eight
Call before 10:00 if this is a Saturday. Dark meat goes first.
Vegetarian platter is falafel, hummus, baba, salad, potatoes. Say vegetarian on the callback so I do not put a spoon that touched meat on the salad.
We do not do “party trays” that sit in a chafing dish for three hours. If your event is that kind of event, say so and I will tell you honestly whether we are the wrong kitchen.
Lina Haddad · Grill and counter, eight years · Updated 6 October 2026